APA provides ongoing communications on changing government priorities that impact food processing and manufacturing. We provide information and scientific data on processed apple products as a healthy food choice. The Apple Processors Association offers several opportunities for member communication.
Members receive a monthly e-newsletter which addresses “hot button” issues from the food processing and manufacturing industry, public affairs information, regulatory updates, and association news and we invite you to Follow Us on Facebook!
APA invites members of the press to contact us for resources, referrals to member companies, or to answer questions on processed apple products. For example, the difference in naturally occurring fruit sugars vs. added sugars in processed apple products is a frequently asked question and we are happy to provide data or comment when applicable.